The Waterbar & GrillStory

Macieji Mlochowski (pronounced 'Mat-i-a') is our wine and guest experience connoisseur. Originally from Poland, Macieji made the leap to Australia over 17 years ago.

His award winning journey in hospitality led him and his partner from the heights of Australia's non alpine resorts to the sunny shores of Cairns.

Macieji was instantly captivated by Waterbar & Grill's unique cuisine and was eager to bring his fine wine and beverage expertise to our team. Maciej's profound knowledge and passion for pairing exquisite food with the perfect accompanying drink to amplify flavours will enhance your dining experience and take you on a journey before you even take the first bite.

Dumi Diamini, our head chef, is the heart of Waterbar & Grill. Born and raised in South Africa, he brings the heat only a true South African can handle.

Dumi's journey from the lively kitchens of Sydney to the tropical charm of Cairns has been truly remarkable. He developed a deep love for bold, hearty flavours, which he incorporates into every dish. With over 27 years of experience in the industry, including more than 18 years at Waterbar, Dumi's expertise in meat selection and his dedication to consistency have made him an invaluable figure in the FNQ culinary world.

Recognised for his hands-on approach and meticulous attention to quality, Dumi ensures that every dish reflects the passion and precision that define his craft. In addition to his culinary skills, Dumi fosters a collaborative spirit and encourages a kitchen environment where laughter and teamwork are as essential as the perfect cut of meat.

The visionary behind Waterbar & Grill, brings over three decades of hospitality ownership expertise and a passion for outstanding dining to Cairns.

With a love for quality meats and exceptional venues, Allan has crafted a dining experience that blends sophistication with warmth.

Under his leadership, Waterbar & Grill has become a renowned destination for steak lovers, celebrated for its commitment to quality, innovative dishes and stunning marina views. Allan's dedication ensures that every guest enjoys a memorable meal in a truly unique setting.