FOOD MENU

Salads

• Roast Pumpkin & Spinach Salad

  26
  Roasted pumpkin, quinoa, pepitas, sunflower seeds, spring onion, coriander + pomegranate, tossed in a zesty orange dressing | Vegan friendly
• PRAWN & AVOCADO SALAD

  30
  Grilled local Tiger Prawns tossed in a crunchy cos with avocado, cherry tomatoes, cucumber + chives, served with a thousand island dressing
• PERI PERI CHICKEN SALAD

  32

  Tender grilled chicken breast, avocado, mixed lettuce, tomato, cucumber, Spanish onion, doused in house dressing

• THAI BEEF SALAD

  34
  Rump steak grilled rare and thinly sliced, mixed with cucumber, cherry tomatoes, peanuts, mint + Asian herbs, doused in a Nahm Jim dressing

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