FOOD MENU

Seafood

• Beer Battered Fish & Chips

  25
  mixed leaf salad, chips & lime aioli
• Prawn Linguine

  28

  garlic, lemon, olive oil, cherry tomatoes, fresh herbs (vegan option available)

• Crispy Skin Atlantic Salmon

  37
  Asian slaw, pickled radish & chilli jam
• Wild Barramundi

  38

  crispy skin barramundi fillet, coconut rice, broccolini & red curry sauce

• Prawns Mozambique Style

  46

  grilled local king prawns, garlic & lemon butter, mixed leaf salad, steamed rice & peri peri